
₹1010 per 100g
Country : Ethiopia Estate : Small holder farmers, Kebele Region : Buku Sayisa, Hambela Wamena, Guji Zone, Ethiopia Altitude : 2200 MASL Varietal : Heirloom Cultivars Process : Dry Process (Natural) Harvest : 2025 Roast style : Contemporary, Light, Filter Tasting Notes – Jasmine, Mix berry jam, Fresh Melon This year we had the opportunity to sample a fair few Ethiopian coffees from various coffee producing regions. We chose only three - this natural stood out for its clean yet intensely complex f