₹396 per 100g
Tasting Notes : Concord Grapes | Tangerine | Maple Syrup | Biscotti Varietal : SL28 Elevation: 1350 MASL Origin : Pearl Mountain, Athigiri Process : Thermal Shock Fermentation : 36Hrs Anaerobic (With Yeast) Roast : Medium-Light
₹1,095
₹1,200
₹991