Attikan Pichia Culture Washed (SCA 84+)

Roaster Notes

Attikan Pichia Washed is a bold and complex SLN 9 coffee from Attikan Estate, processed in a 40-hour controlled fermentation using lactobacillus and pichia yeast cultures. After fermentation, the cherries are pulped, washed, and slow-dried on raised beds for 15 days to develop depth and balance. Roasted medium-dark for espresso and milk based drink lovers, this cup delivers rich notes of raisin, star fruit, brown sugar, and chocolate. Expect a sweet, chocolatey base uplifted by subtle citrus bri