Fruit Burst

Tasting Profile

• Fruit Burst FRUITY & FLORAL Medium ● ● ● ● ● ○ ○ Notes
• Berries · Tropical Fruits · Florals · Chocolate · Honey Finish Aromatics Sweetness Body Sidamo, Ethiopia — 50% NATURALS · 6,234 FT Shade Dried Berry-forward sweetness and wild, juicy intensity from one of Ethiopia’s most celebrated coffee regions. Mathavara Estate — 50% CHERRY FERMENTED · 4,000 FT 18 Days Dried Chikkamangalore single-estate depth — chocolatey body and clean sweetness that anchors the blend. Zenforest Coffee — India × Ethio