
₹780 per 100g
Ethiopia (Yirgacheffe) Thought to be the true origin of the coffee plant, Ethiopia has the perfect conditions for coffee growing. From tales of Kaldi and his antsy goats to the reverent tone of voice with which coffee lovers say the word “Yirgacheffe" (pronounced yer-guh-cheff), Ethiopian coffee beans conjure up pure coffee romance. Go ahead, say it. It rolls off the tongue. Within the popular Yirgacheffe growing region of Southern Ethiopia you will find the small woreda or district called Koche