Arabica Blend (Medium Roast)

Tasting Profile

Coffee Variety - Arabica Beans Post-Harvest Process - Washed & Red Honey Sun-dried Roast Level - Medium Roast Region - Chikmagalur, Karnataka This blend has been created using arabicas from two different plantations. Each of the coffees used in the blend are of different grades with unique post - harvest processes that contribute to the cup! Tasting notes : Cup bears a strong resemblance to a dark chocolate and the fermented berry like sweetness takes over the aftertaste. It’s got medium acidity