Berried Treasure

Roaster Notes

Single Estate, 100% Arabica Region – Baba Budangiri Estate Name – Ratnagiri Estate Block – Seed Block Varietal – Catuai Altitude – 4375 ft Processing – Mosto Process Dark Room Naturals Tasting notes – Stewed berries, Cacao, Winey acidity Fermentation – Anerobic fermentation in bio fermenters for 48 hours with lab isolated microbes before drying on raised beds for 23 days as a natural processed coffee