Ethiopian Organic by Balanoor Plantation

Tasting Profile

• Location – Chikmagalur, Karnataka Altitude – 1465 Masl Varietal – Ethiopian Organic Process – Washed Cup Notes – Rose Petal Jam ( गुलकंद ), Dried Apricot, Spiced Walnuts Roast Profile – Light Net wt. - 250 g
• 8.8 oz A rare Ethiopian heirloom varietal, introduced to India through the Coffee Board’s trial program, this coffee has found a home in its own dedicated certified organic block at 4,800 ft. Over two decades old, these plants produce a cup that is both distinctive and beautifully balanced