Ethiopia Idido Yirgacheffe Natural Roasted Coffee Beans

Roaster Notes

Black tea, bergamot, apricot and dark chocolate come together in a beautifully expressive coffee that captures the unmistakable character of Ethiopia's legendary Yirgacheffe region. The cup opens with elegant black tea and fragrant bergamot before layers of ripe apricot and smooth dark chocolate unfold. Roasted to preserve the vibrant aromatics of the natural process, it delivers remarkable sweetness, a syrupy body, and exceptional clarity in every sip. Sourced from the Idido Washing Station in