Gungegiri Estate - Cold Soak Naturals - Chikmagalur - Light Roast

Tasting Profile

Elevation: 1250 MASL Variety: Catimor Processing: Cold Soak Naturals Fermentation: Anaerobic Thermal Shock with Cold Water for 4 hours Roast: Light Producers: Hamsini Appadurai Tasting notes: Grapefruit, Lychee & Figs An expressive Catimor grown at Gungegiri Estate in Chikmagalur by Hamsini Appadurai at 1250 MASL, and processed as a cold soak natural. After selective hand-picking, the cherries are siphoned and rested overnight in a fruit tank, then soaked in barrels of cold water for four hours