Pūrnashadjam

Roaster Notes

The smash hit robusta from last season is back with a bang! We are very pleased at how last season's iteration of this coffee turned out and this year is even better. The good folks at Mooleh Manay have thrown the kitchen sink at processing their robusta with the aim of making it delightful in the cup and boy have they delivered! For this lot, ripe C×R cherries are floated to remove defects and then fermented in sealed pressurised barrels and inoculated with a custom cluture for 168 hours (yes y