Roaster Notes
CO2 Process Decaf Orange. Cascara Tea. Cape Gooseberry. Smooth, full-bodied and naturally sweet — a decaf that does not feel like a compromise. Get ready to indulge in the ultimate decaf experience. Our Colombian Decaf is a masterclass in flavour and nuance, sourced from the finest regions of Colombia and decaffeinated using the CO2 process at CR3-Kaffeeveredelung M. Hermsen in Germany.
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