Araku Valley Coffee
Araku Valley in the Eastern Ghats is home to unique tribal communities growing distinctive coffee at high altitudes.
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About Araku Valley Coffee
The Araku Valley is unique - coffee grown by tribal communities in the Eastern Ghats rather than the Western Ghats. The region's volcanic soil and high altitude (3,000-4,500 ft) produce coffees with distinctive floral and spice notes. Araku Coffee has won international awards and is known for its sustainable, farmer-first approach. The cup profile often includes jasmine, lemongrass, and mild pepper characteristics.
Editorial Review
Reviewed on April 3, 2026. This regional overview is meant as a broad guide. Estate-level cup profiles can vary materially by cultivar, process, elevation, and roast.
Reference set: Coffee Board of India: Coffee Regions, Coffee Board of India: Coffee Statistics
Why Choose Araku Valley Coffee?
- ✓ Sourced from top Indian coffee estates
- ✓ Fresh roasted and delivered to your doorstep
- ✓ Supporting local farmers and sustainable practices
- ✓ Expertly curated for quality and flavor
Live catalog refreshed hourly from our current roaster index.