Ratnagiri Terrior Inoculated

Roaster Notes

A refined washed coffee from Ratnagiri Estate, this SLN 9 micro-lot undergoes an anaerobic fermentation with terroir-specific microbial inoculation for 52 hours. Post-fermentation, the cherries are depulped and dried in a dark room, creating a washed coffee with exceptional structure, balance, and sweetness. Roasted to a medium-light profile, the cup reveals creamy macadamia and toasted chestnut on the palate, complemented by a smooth finish of floral honey. With a cup score of 85.5, this coffee